Pasquini Livia 90 Semiautomatic Commercial Espresso/Cappuccino Machine Review

I bought the Pasquini Livia 90 Automatic in 2002. The version I needed was for 240 volt operation so it was shipped from Italy. At the same time I also ordered the grinder and 2 drawer base. I had spent a lot of time reading reviews and comments on several sites for a wide variety of machines. The number of reviews which compared their brands to the Pasquini Livia machines was what really sold me on the Pasquini. You don't compare your machine(s) to lesser machines, you compare against the best. If so many various reviews used Pasquini as a target then it must be well worth a look. I am glad I did, it is an extremely well built and reliable machine.

I have mine on for 12 to 16 hours per day and make and serve quite a lot of espresso and cappuccino to family and friends. The Pasquini is also used for tea, cocoa, instant soups and anything else that calls for the use of near boiling water. The machine gets it right every time, any variation in quality is due to the coffee, the milk or the user. It took a bit of time to learn how to use it effectively but it has never disappointed me.

The only reason for 4 stars instead of 5 is due to the choice of a plastic water storage reservoir in the machine. I think that a stainless steel tank would be a better choice due to the effects of age, heat and vibrations which caused some cracks in my original tank. Pasquini replaced it free of charge even though the machine was out of warranty! A stainless steel tank would add to the noise level though and it already is not a stealthy machine. The pump is by no means quiet, but it certainly does the job and I'm sure will continue to do so for years to come.

I recommend Pasquini without reservation based on the machine and the service I have had when dealing directly with the company on several occasions.

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Product Description:
From Italy comes the celebrated Pasquini Livia 90 Semiautomatic espresso & cappuccino machine. Designed for home, office, or small restaurant use, it employs sturdy commercial components from a world famous professional espresso machine line. The Pasquini Livia 90 Semiautomatic espresso machine sets the standard for what is possible from a home espresso machine. This is the true connoisseur's espresso machine, and is a lifetime investment for the espresso aficionado.Jam packed with commercial grade features and parts, the Pasquini Livia is a true heat exchanger espresso machine, which means the boiler is used for steaming on demand, and espresso water is drawn straight from the built in reservoir - it gets flash heated as it passes through a piping system inside the boiler. With the Livia 90, producing espresso shot after espresso shot, and steaming instantly for large parties is never a problem.Brewing espresso & frothing milk at the same time is no problem for the Livia! This is an absolute necessity for any espresso machine used for entertaining or in a semi-commercial environment. This saves a lot of time and eliminates the need for you to wait for the boiler to ""recover"" between espresso brewing and milk heating functions (common on all single boiler machines). The dual heat exchanger allows for both functions to take place simultaneously.The Livia 90 Semiautomatic is just like the Livia 90 Automatic, but IT DOES NOT have the automatic one-touch brewing system like the automatic version.

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